Dawb Champignon Mushroom hauv Brine hauv Nruas Kev Muag Khoom
Style: Preserved nyob rau hauv drumsType:MUSHROOMProcessing Type: preservedPreservation Process:SaltFlavor:SaltyPart:Stems & Pieces, wholePackaging:yas drumsShelf Life:3 YearsWeight (kg): 72 tag nrho qhov hnyav Qhov chaw ntawm lub hauv paus chiv keeb: Tuam Tshoj hom tshuaj npe: Private
- Kev xa khoom sai
- Quality Assurance
- 24/7 Kev Pabcuam Cov Neeg Siv Khoom
Khoom Taw qhia
Dawb champignon nceb hauv brine hauv nruas muag
Product Description
MOQ: 360 nruas (1 * 20'F)
Ntim:Hauv cov yas nruas:
- Qhov hnyav: 48kg
- Net nyhav: 70kg
- Tag nrho qhov hnyav: 72kg
Kev xa khoom:Los ntawm hiav txwv.
Kev Them Nyiaj:
· T / T (30 feem pua ntawm deposit thiab 70 feem pua tawm tsam tiv thaiv daim B / L);
· L/C (100% irrevocable L/C thaum pom);
· Western Union
Kev xa khoom:feem ntau yog xa tuaj hauv 2-3 lub lis piam tom qab tau txais cov nyiaj them poob haujlwm
Dawb Champignon Mushroom hauv Brine hauv Nruas Kev Muag Khoom

Peb lub Hoobkas
SHANDONG TIANQI FOOD CO., LTD
1. Tsim los ntawm 2017, SHANDONG TIANQI FOOD CO., LTD yog cov kws tshaj lij ntshuam & Export enterprise nrog ISO 9001: 2000, koom nrog ntau yam khaws cia nceb thiab qej;
2. Tsom ntsoov rau kev ua, tsim thiab xa tawm, ua ib qho ntawm cov khoom lag luam loj tshaj plaws thiab cov kws tshaj lij hauv Suav teb;
3. Cov cuab yeej siv qib siab tau siv los lav cov khoom zoo
4. Cov khoom tseem ceeb: nceb hauv brine / vinegar / so2 hauv nruas, qej hauv brine / vinegar hauv nruas
Dawb Champignon Mushroom hauv Brine hauv Nruas Kev Muag Khoom

FAQ
Q1. Dab tsi yog qhov zoo ntawm koj lub tuam txhab?
A1. Peb lub tuam txhab muaj cov kws tshaj lij thiab cov kws tshaj lij cov kab ntau lawm.
Q2. Vim li cas kuv thiaj yuav tsum xaiv koj cov khoom?
A2. Peb cov khoom yog cov khoom zoo thiab tus nqi qis.
Q3. Lub logo thiab xim tuaj yeem kho tau?
A3. Yog, peb zoo siab tos txais koj los ua tus qauv kev cai
Q4. Puas muaj lwm yam kev pabcuam zoo uas koj lub tuam txhab tuaj yeem muab tau?
A4. Yog lawm, peb tuaj yeem muab cov khoom zoo tom qab muag thiab xa khoom sai.
Q5. Cov ntaub ntawv dab tsi koj tuaj yeem muab tau?
A4. Original Bill of Lading, invoice, packing list, Physanitary Certificate, Certificate of Origin.

Cim npe nrov: dawb champignon nceb nyob rau hauv brine hauv nruas cia muag, lwm tus neeg, manufacturers, lag luam wholesale, kev muag khoom












