Tsev / Cov khoom / Qej hauv Brine / Ntsiab lus

Cov khoom

Salted Fresh Peeled Qej hauv Brine

Hom Lub Npe: OEM
Tus Qauv Zauv: ZT-Karlic-5
Cov khoom xyaw: qej, dej, ntsev, citric acid thiab acetic acid
Deformed: tsis ntau tshaj 3 feem pua
Xim: Dawb los yog liab doog

Xa kev nug

Kev xa khoom sai
Quality Assurance
24/7 Kev Pabcuam Cov Neeg Siv Khoom

Khoom Taw qhia

um, Product Profile

Khoom	Qej hauv brine hauv nruas Salted Fresh Peeled Qej hauv Brine
Varitey	Ib txwm dawb qej
Varitey
Daim ntawv pov thawj	Tag nrho
Loj	150-250, 250-350, 350-450pcs/kg thiab lwm yam.
Kev thauj khoom kub	Chav kub li qub
Kev khaws cia kub	Chav kub li qub
Lub sijhawm muab khoom (txhua xyoo puag ncig)	Fresh qej / Lub Rau Hli mus txog Lub Cuaj Hli
Yam tsawg kawg nkaus	1*20'F
Txuag sijhawm	12 lub hlis raws li cov xwm txheej tsim nyog
Lub sij hawm xa tuaj	Tsis pub dhau 15-35 hnub tom qab lees paub qhov kev txiav txim thiab them ua ntej

Cov duab khoom

PEELED WHITE GARLIC IN BRINE IN DRUMS

Salted white garlic cloves in brine in drums

Feature

A. Cov khoom siv raw: Ib txwm dawb ci tawv nqaij nrog lub teeb liab kab txaij.

B. Tag nrho thiab muaj zog zoo nkauj, plump zoo li qhov muag teev.

C. Tsis muaj pwm dub, tsis tawg thiab tsis muaj kev loj hlob hauv kev loj hlob, tsis muaj kab los yog cov khoom fungous uas ua kom lub siab zoo ntawm Salted Fresh Peeled Qej hauv Brine

Preserved normal white garlic cloves in brine in drums

Qhov zoo

1. Kev nplua nuj, kev pabcuam zoo, tus nqi tsim nyog, tus neeg siv khoom ua ntej.

2. Peb tus kheej av cog qej thiab peb tus kheej lub Hoobkas tsim Salted Fresh Peeled Qej hauv Brine.

3. Ncaj nraim los ntawm kev ua liaj ua teb, tshiab, huv si thiab tus nqi qis.

4. Txo cov kab mob, ua kom zoo thiab ua kom muaj kev tiv thaiv kab mob rau tib neeg.

Factory white garlic in salted water in drums

Peb lub Hoobkas

Qej yog ib qho yooj yim kom loj hlob thiab tuaj yeem loj hlob txhua xyoo hauv cov huab cua me me. Thaum kev sib deev propagation ntawm qej yog ua tau, yuav luag tag nrho cov qej nyob rau hauv cultivation yog propagated asexually, los ntawm cog ib tug neeg cloves nyob rau hauv av. Nyob rau hauv cov huab cua txias, cloves yog cog nyob rau hauv lub caij nplooj zeeg, txog rau lub lis piam ua ntej cov av freezes, thiab harvested nyob rau hauv lig caij nplooj ntoos hlav los yog thaum ntxov caij ntuj sov. Cov cloves yuav tsum tau cog kom tob txaus kom tsis txhob khov / thaw, uas ua rau pwm los yog dawb rot.

Peb muaj raws li qhov loj me

1) 150-250pcs / kg
2) 250-350pcs / kg
3) 350-450pcs / kg
4) 600-800pcs / kg

lwm.

Peb muab txhua lub xyoo rau peb cov neeg siv khoom raws li peb muaj cov khoom siv raw qej zoo thoob plaws hauv Suav teb, yog li ntawd peb tuaj yeem muab cov Ntsej Muag Peeled Qej hauv Brine mus rau tag nrho lub xyoo.

Pickled white garlic cloves in brine in drums